I am twitter-pated over this recipe. We’re both obsessed with it over here in the Crall household and I could literally eat this for lunch and dinner every day for at least 6 weeks before getting even slightly tired of it. There’s something so delicious about the lemony taste of the pasta that I just […]

This is the perfect summer dinner! It’s so easy to make and cold and refreshing. Because, let’s be real, we’re not going to be eating soup when it’s 114 degrees outside. I usually mix together just enough for one meal and then package any leftovers separately and combine when ready to eat the next time. […]

If there’s anything I really hate, it’s making bacon. I hate the mess. I hate the cleanup. I hate the way the bacons spits on me. But this salad…it was pretty much worth it. (Original recipe found here; revamped by me.) This is what you need: 1 pound corkscrew pasta ½ cup skim milk 12 […]