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wedding photography for joyful couples

EMILY

CRALL

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EMILY CRALL BLOG

I'm Emily and I'm so happy you're here! This blog is a journal about my life and my latest work. Stay a while and say hello!

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Hello

recipe // frozen strawberry lemonade

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Personal

It’s summer in the Midwest. There should be no other explanation needed for why this frozen drink hits the spot. It’s sweet AND sour and perfect for a hot, humid afternoon. This is what you need: 1 6-ounce can frozen lemonade concentrate 1 can water 3 cups frozen strawberries (they must be frozen) 1 lemon […]

recipe // parmesan crusted chicken

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Personal

My husband is as predictable as it comes when we got out to eat. If there’s parmesan chicken anywhere on the menu, that’s what he gets. I personally don’t get a big kick out of it, but when I found this easy recipe, I thought I’d give it a try. Turns out, this is better […]

recipe // pizza casserole

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Personal

I used to like pizza. Then I met Kris Tuttle and I discovered that she had me beat in that she loved pizza. She adored it’s very existence. When we lived overseas, she would make any version of cheese pizza that she could and, even though it never tasted quite like the American pizza we […]

recipe // sausage rolls

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Personal

Although I rarely eat sausage because of it’s greasy factor, I actually love the taste!!! When I’m at a brunch buffet and they have sausage links, I will fill my plate with them because they are just so delicious. So, anyway, I found this recipe and thought I’d try it out. There are a few […]

recipe: crock-pot chili

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Personal

I used to hate chili. Growing up, I literally would throw up if forced to eat soup. Over the past few years, I’ve managed to acquire a taste for chili, but I’m very particular about how it’s made. It can’t be too soupy. So with a combination of recipes, I made this and it’s my […]

recipe: grilled chicken w/ lemon basil pasta

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I am twitter-pated over this recipe. We’re both obsessed with it over here in the Crall household and I could literally eat this for lunch and dinner every day for at least 6 weeks before getting even slightly tired of it. There’s something so delicious about the lemony taste of the pasta that I just […]

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